Indian and Chinese Cook Vacancy - Join Our Team in Hawally, Kuwait

Indian and Chinese Cook Vacancy – Join Our Team in Hawally, Kuwait

Our restaurant specializes in serving authentic Indian and Chinese cuisine, and we are looking for skilled cooks to help us deliver exceptional dining experiences. The ideal candidates should be proficient in preparing a variety of Indian dishes, including Parotta, and have a good understanding of Chinese cooking techniques. If you enjoy cooking, have experience in a restaurant setting, and are looking for a new opportunity, this could be the perfect role for you.

Working at our restaurant means being part of a dynamic team dedicated to quality and service. You will have the opportunity to work in a fast-paced environment, gaining valuable experience and contributing to a growing food business. We are looking for enthusiastic, reliable, and dedicated cooks who can take pride in their work and provide guests with outstanding meals.


Key Responsibilities

As an Indian-Cook or Chinese-Cook, your main duties will include:

  1. Cooking and Preparation:
    • Prepare a variety of Indian and Chinese dishes to a high standard, including Parotta, biryani, manchurian, and other signature items.
    • Ensure the proper presentation of each dish, maintaining consistency and quality at all times.
  2. Menu Management:
    • Work with the restaurant manager to prepare and create new recipes and improve existing menu items.
    • Follow recipes and adjust ingredients as necessary to ensure the perfect taste and quality.
  3. Kitchen Organization:
    • Ensure the kitchen is organized, clean, and safe at all times.
    • Handle kitchen tools and equipment safely and effectively.
  4. Food Safety:
    • Maintain the highest standards of cleanliness and hygiene in the kitchen.
    • Follow food safety regulations and ensure that all dishes are prepared using fresh, high-quality ingredients.
  5. Collaboration:
    • Work closely with other kitchen staff to ensure a smooth and efficient service.
    • Communicate effectively with team members to ensure customer satisfaction and speedy service.
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Qualifications

To apply for this position, candidates should meet the following qualifications:

  1. Experience:
    • Previous experience as an Indian Cook or Chinese Cook is essential.
    • Ability to prepare a wide range of Indian and Chinese dishes, including Parotta and other specialties.
  2. Skills:
    • Proficiency in using kitchen equipment and cooking tools.
    • Knowledge of Indian and Chinese cooking techniques and spices.
    • Good communication and teamwork skills.
  3. Language:
    • Ability to communicate in English or Arabic is preferred but not mandatory.
  4. Personal Traits:
    • Attention to detail and ability to work in a fast-paced environment.
    • Ability to work long hours in a busy kitchen.

Benefits

The Indian and Chinese Cook positions come with several attractive benefits, including:

  1. Competitive Salary:
    • A competitive salary based on experience and skill level. Salary details will be discussed during the interview.
  2. Full-Time Position:
    • This is a full-time job, providing stable and consistent work with a chance to grow in your career.
  3. Accommodation:
    • Accommodation will be provided as part of the job, helping to ease the transition and settle into the area.
  4. Work Environment:
    • Work in a professional and collaborative kitchen environment, where your skills and creativity will be valued.
  5. Incentives:
    • Performance-based incentives and bonuses may be provided for exceptional work.

How to Apply

To apply for the Indian Cook or Chinese Cook position, please follow these steps:

  1. Prepare Your CV:
    • Update your CV with details of your experience, especially your work as a Cook in the Indian and Chinese culinary fields.
  2. Contact Us:
    • You can apply by contacting us via WhatsApp at either of the following numbers:
      • +965 66550702
      • +965 41049971
    • Send your updated CV along with a brief message explaining why you are the perfect fit for this role.
  3. Interview Process:
    • Once we receive your application, we will schedule an interview to discuss your qualifications and experience further.
  4. Join the Team:
    • If selected, you will be provided with accommodation, work details, and any additional instructions to begin your new job.
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Frequently Asked Questions (FAQs)

1. Do I need prior experience as an Indian or Chinese cook to apply?
Yes, we require applicants to have previous experience working as an Indian Cook or Chinese Cook, with proficiency in making dishes like Parotta and other specialties.

2. Is accommodation provided for this role?
Yes, accommodation is provided for selected candidates to help ease their transition into the job and location.

3. Can I apply if I don’t speak Arabic?
Yes, proficiency in English is sufficient, but Arabic is preferred.

4. What are the working hours for this position?
This is a full-time position with standard restaurant hours. Specific working hours will be discussed during the interview.

5. How do I apply for this job?
To apply, simply send your updated CV via WhatsApp to the contact numbers provided: +965 66550702 or +965 41049971.


If you are passionate about Indian and Chinese cooking, have the necessary skills and experience, and are ready for a new challenge, we encourage you to apply today. We look forward to having you as part of our team in Hawally, Kuwait!

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