Fish and Mutton Cutting Experts Needed (Part-Time)

Fish and Mutton Cutting Experts Needed (Part-Time)

/ Oman / By

In this role, you will be responsible for cutting and preparing fish and mutton for our business. This is a part-time job and will require you to have specialized skills in handling and cutting both fish and mutton. Only candidates who are Bengali or Indian and have experience in this field will be considered.

If you are skilled in fish and mutton cutting and are looking for a job that allows flexibility with your time, this could be the perfect opportunity for you. We offer a supportive work environment where your expertise will be valued.

Responsibilities

Your role as a fish and mutton cutting expert will involve several key duties. These include:

1. Cutting and Preparing Fish and Mutton:

  • Expertly Cut and Prepare Fish: You will be responsible for cutting various types of fish into desired portions. This includes handling different species of fish and ensuring they are cleaned and cut properly.
  • Cutting Mutton: You will also be responsible for cutting mutton to specification, ensuring that cuts are uniform and meet customer or business requirements.

2. Maintaining Cleanliness and Hygiene:

  • Clean Work Area: Keeping your work area clean and sanitized is essential for ensuring the food safety of the products being prepared.
  • Proper Storage: You must ensure that all fish and mutton are stored correctly to maintain freshness and avoid contamination.

3. Managing Tools and Equipment:

  • Safe Handling of Tools: You will be working with sharp knives and other cutting tools. Proper handling and regular maintenance of these tools will be part of your duties to ensure safety.
  • Knife Sharpening: You may also need to sharpen tools regularly to ensure that they are efficient and safe to use.
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4. Quality Control:

  • Ensure Quality of Cuts: Your job involves ensuring that fish and mutton cuts meet the required standards for both size and presentation.
  • Inspect Products: Before handing over the finished products, you will need to inspect them for any defects, ensuring they are ready for sale or distribution.

Qualifications

The ideal candidate must have the following qualifications and experience:

  1. Experience:
    • Proven experience in cutting and preparing both fish and mutton is essential. Previous work in meat markets, butcher shops, or restaurants will be beneficial.
  2. Skills:
    • Attention to Detail: You must be able to cut fish and mutton with precision, ensuring even cuts that meet customer requirements.
    • Hygiene Knowledge: Understanding food safety and hygiene practices is critical in this role. You should be familiar with proper sanitation procedures to avoid contamination.
    • Manual Dexterity: This job requires good hand-eye coordination and the ability to handle sharp tools safely.
  3. Nationality:
    • Only Indian or Bengali candidates will be considered due to the specific skills and experience needed for this role.

Benefits

As a fish and mutton cutting expert in this part-time role, you will enjoy several benefits, including:

  1. Flexible Hours:
    • This is a part-time position, allowing you to work on your schedule while earning a steady income.
  2. Competitive Pay:
    • You will be paid fairly for your skills, with compensation discussed upon selection. Your pay will reflect your experience and the quality of work.
  3. Work Environment:
    • You will be part of a friendly and respectful team, where your skills will be appreciated, and you will have the opportunity to contribute to the business’s success.
  4. Job Stability:
    • This is a reliable part-time role, providing consistent work with a flexible schedule.
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Applying Guide

If you are interested in applying for this position, follow these steps:

  1. Prepare Your Resume/CV:
    • Update your resume to highlight your experience in cutting fish and mutton, along with any relevant certifications or training.
  2. Contact the Employer:
    • Please call or message the contact number at +968 98944343 to express your interest. The company has requested that you only call or message if you meet the requirements and have the relevant skills.
  3. Interview Process:
    • If you are shortlisted, you will be invited for a brief interview to discuss your experience and skills in detail.
  4. Start Working:
    • If selected, you will be given an orientation about the work environment, your responsibilities, and the standards we expect in your role.

FAQs

1. Who can apply for this position?

Only Indian or Bengali candidates with proven experience in cutting fish and mutton will be considered for this position.

2. Is this a full-time or part-time role?

This is a part-time role, giving you flexibility in your working hours.

3. Do I need to have experience cutting fish and mutton?

Yes, this role requires candidates with previous experience in cutting fish and mutton. It is essential for ensuring quality and efficiency in the job.

4. How can I apply for this job?

To apply, you can call or send a message to +968 98944343 expressing your interest in the position. Please do not contact if you do not meet the required qualifications.

5. What are the benefits of this job?

As a part-time fish and mutton cutting expert, you will enjoy flexible working hours, competitive pay, and a positive working environment.

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This part-time fish and mutton cutting expert role offers a fantastic opportunity for skilled workers looking for flexibility and a rewarding experience. If you meet the qualifications and are interested in applying, don’t hesitate to contact us today!

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