Baker job in Oman

Baker job in Oman

We are excited to announce an open position for a Baker in Muscat, Amerat. Our company is looking to hire a skilled and dedicated individual who has at least one year of experience in baking. If you have a passion for baking and a commitment to producing high-quality products, this could be the perfect opportunity for you. We are open to candidates of any nationality who are willing to work full-time in a fast-paced and supportive environment. The salary will be discussed during the interview process based on your experience and skills.

Responsibilities
As a Baker, you will be expected to perform a variety of tasks related to the baking process. These tasks include preparing, mixing, and baking a wide range of baked goods such as bread, pastries, cakes, and cookies. You will be responsible for ensuring that all baked items meet the required quality standards, and you should have the ability to work quickly and efficiently to meet daily production demands.

Some of your specific responsibilities include:

  1. Baking and Preparing Products: You will be tasked with mixing ingredients, preparing doughs, and baking products in accordance with established recipes.
  2. Maintaining Cleanliness: It’s essential to maintain a clean and organized workspace, ensuring all tools, equipment, and work areas are cleaned regularly.
  3. Quality Control: You will be responsible for checking the quality of baked products to ensure they meet the required standards for taste, texture, and appearance.
  4. Stock Management: You may also be involved in managing stock levels for ingredients, ensuring that the necessary supplies are always available to avoid disruptions.
  5. Customer Interaction: Occasionally, you might be required to interact with customers, ensuring excellent service and answering any product-related inquiries.
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The role requires a keen eye for detail and an ability to work under pressure, especially during peak hours. You will work closely with other bakery team members to ensure smooth operations and the timely delivery of fresh products.

Qualifications
To qualify for this position, we require the following qualifications:

  1. Experience: At least one year of experience working as a baker or in a related food preparation role.
  2. Skills: Ability to follow recipes and instructions precisely. Strong knowledge of different baking techniques, including bread, pastries, cakes, and cookies.
  3. Physical Requirements: As the role involves standing for long periods, lifting heavy bags of flour, and working with hot ovens, candidates must have good physical stamina.
  4. Nationality: There are no restrictions on nationality for this role; we welcome applications from all qualified candidates.
  5. Driving License: While a driving license is not a requirement, it will be considered an advantage if you have one, especially for possible deliveries or travel between locations.
  6. Availability: Must be available to work full-time and be flexible with work hours, including mornings and weekends, based on the bakery’s operational needs.

Benefits
We value the hard work and dedication of our employees and offer a range of benefits to ensure you are well-rewarded for your efforts. The specific benefits package will be shared with candidates during the interview process, but here are some potential advantages of joining our team:

  1. Competitive Salary: The salary will be based on your skills and experience and discussed during the interview.
  2. Allowance: We will provide additional allowances once you are selected and begin working with us.
  3. Professional Growth: Working with us offers an opportunity for career growth and development in the baking industry.
  4. Supportive Work Environment: You will be part of a friendly, hard-working team that values your contributions.
  5. Work-Life Balance: We offer full-time work with clear hours to ensure you have a good balance between your personal life and your professional commitments.
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Applying Guide
To apply for this position, please follow the simple steps below:

  1. Contact Us: Reach out via WhatsApp or phone at +96893731142. We recommend using WhatsApp for a quicker response.
  2. Prepare Your Resume: When contacting us, ensure you include a brief CV or resume outlining your relevant baking experience and skills. This will help us assess your suitability for the role.
  3. Interview: Once your application is received, we will schedule an interview to discuss your qualifications and experience further. During the interview, we will also discuss the salary and benefits package.
  4. Questions: If you have any questions about the role or the application process, don’t hesitate to contact us via the provided phone number.

We encourage all interested and qualified candidates to apply as soon as possible. Don’t miss the chance to join a growing and reputable team in the baking industry.

FAQs

1. What experience is required for this position?
To be eligible for this role, candidates should have at least one year of experience in a bakery or similar food preparation setting.

2. Is a driving license required?
No, a driving license is not mandatory for the role, but it is considered an advantage if you have one.

3. Where is the job located?
The job is based in Muscat, Amerat.

4. What are the working hours?
The position is full-time, with work required during regular bakery hours, including early mornings and weekends.

5. How can I apply?
To apply, contact us via WhatsApp or phone at +96893731142. Be sure to send a brief resume along with your application.

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6. What is the salary for this role?
The salary will be discussed during the interview based on your experience and skills.

7. What benefits are offered?
We offer a competitive salary, allowances, and opportunities for professional growth. Additional benefits will be discussed during the interview.

By following these guidelines, you will have a clear understanding of what is required for the position and how to apply. We look forward to receiving your application and welcoming a new member to our team!

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